Rogers' Chocolates ... Any Occasion, Any Excuse
The first Rogers' chocolates were made in 1885 by Charles (Candy) Rogers in the back of his grocery shop in Victoria, B.C. Surprisingly little has changed in our Victorian-inspired stores. Their chocolate-filled aromas and the pleasure of selecting hand-wrapped chocolates remain simply irresistible.
Milk chocolate, dark chocolate, white chocolate, chocolates with creamy centres, chocolates with nuts, chocolate-covered ginger, espresso beans and caramel. Exquisite chocolates, beautifully wrapped and ready for giving. Rogers' Chocolates has something to surprise and delight the chocolate lover in everyone.

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