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One of our favourite things about Easter is the chocolate and this April 4th we have Easter treats to suit all appetites.
With treats from the end of the rainbow!
An outer candy shell covering a rich layer of dark chocolate and a buttery caramel center. Yum!
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The first Rogers' chocolates were made in 1885 by Charles "Candy" Rogers in the back of his grocery store in Victoria, B.C. He quickly became a popular man. In 1891, Rogers expanded his chocolate operation to the company's current heritage storefront on Government Street in Victoria and the rest, as they say, is history.